21 January: Sadly, we've lost two restaurants catering to the gluten-free, one in Ohio and one in New York. But we gained a New York restaurant as well, so we're only down one. I also added a review for a restaurant in California and updated the primer.
27 January: Just a minor update today, adding new products in the cleaning and supplements categories. However, while shopping this week, I've noticed something wonderful. First I saw signs on prepared foods in the deli case at my local co-op marking certain items with a big GF. Then I was at Trader Joe's and noticed a "Gluten-Free" sign on my favorite corn tortillas. And then yesterday I went to Whole Foods and noticed a similar sign on some chocolate macaroons. The world is taking notice: celiac disease is the next big thing.